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90L Food Pan Warmer Cooler Dual-Purpose Hot Cold Insulated Container for Versatile Catering Temperature Control

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China SHANGHAI TOPGREEN INDUSTRIAL CO., LTD certification
China SHANGHAI TOPGREEN INDUSTRIAL CO., LTD certification
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90L Food Pan Warmer Cooler Dual-Purpose Hot Cold Insulated Container for Versatile Catering Temperature Control

90L Food Pan Warmer Cooler Dual-Purpose Hot Cold Insulated Container for Versatile Catering Temperature Control
90L Food Pan Warmer Cooler Dual-Purpose Hot Cold Insulated Container for Versatile Catering Temperature Control

Large Image :  90L Food Pan Warmer Cooler Dual-Purpose Hot Cold Insulated Container for Versatile Catering Temperature Control

Product Details:
Place of Origin: Shanghai, China
Brand Name: Topgreen
Certification: FDA, EU, LFGB, SGS
Model Number: TFB90A
Payment & Shipping Terms:
Minimum Order Quantity: 100 units
Price: USD 55-100 per unit
Packaging Details: Standard export carton with foam protection
Delivery Time: 25-35 days
Payment Terms: T/T, L/C, Western Union
Supply Ability: 4000 units per month

90L Food Pan Warmer Cooler Dual-Purpose Hot Cold Insulated Container for Versatile Catering Temperature Control

Description
Capacity: 90 Liters Material: LLDPE + PU Foam Insulation
Insulation_type: High-density Polyurethane (PU) Foam, 45-55mm Temperature_retention_hot: 4-6 Hours (95°C To 65°C)
Temperature_retention_cold: 6-8 Hours (2°C To 10°C) Operation_mode: Passive Insulation (no Electricity Required)
Loading_style: Front Loading Electric_heating_option: Optional 110V/220V Electric Heating Module
Color_options: Dark Coffee, Green, Blue, Grey, Orange, Custom Wheel_type: 4 X Swivel Casters (2 With Brakes)
Net_weight: Approx. 20 Kg External_dimensions: 740 X 560 X 600 Mm
Pan_capacity: Fits Up To 7 Full-size GN 1/1 Pans
Highlight:

90L insulated food pan carrier

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dual-purpose hot cold food container

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versatile catering temperature control container

Product Introduction

The 90L Food Pan Warmer and Cooler is the ultimate versatile temperature management solution for professional caterers who need both hot holding and cold storage capabilities. Rather than investing in separate warming cabinets and refrigerated transporters, this dual-purpose carrier handles both functions with equal proficiency. The 45-55mm high-density PU foam insulation creates a stable thermal environment that maintains hot food above 65°C for 4-6 hours and cold items below 10°C for 6-8 hours—all without electricity. For extended hot holding, an optional electric heating module (110V/220V) can be integrated to provide active warming when connected to mains power. The 85-liter capacity accommodates up to 7 full-size GN pans, providing ample space for a complete buffet service of mixed hot entrees and cold salads or desserts.

Key Features

  • True Dual-Purpose Design: Equally effective for hot holding and cold storage—no compromise in either mode. The neutral thermal mass of the PU foam insulation works equally well in both directions.
  • Optional Active Heating: An integrated heating module option (110V or 220V) converts the passive carrier into an active food warmer, maintaining food at serving temperature indefinitely when connected to power.
  • Thermometer Port: Built-in access port for a probe thermometer allows temperature monitoring without opening the lid, preserving internal thermal conditions during transport and holding.
  • Versatile Pan Configuration: The spacious interior accommodates a mix of full-size, half-size, and third-size GN pans, enabling simultaneous transport of multiple menu items.
  • Condensation Management: Designed drainage channels direct condensation to the base drain port, preventing moisture accumulation that could affect food quality.
  • Clear Labeling System: Integrated label holder on the front face for menu/item identification, streamlining buffet setup and service.

Why Choose Us

  • One Carrier, Two Functions: Eliminate the need for separate hot and cold transport equipment. Our dual-purpose design reduces capital expenditure, storage space requirements, and vehicle loading complexity.
  • Energy-Efficient Operation: In passive mode, the carrier requires zero electricity—reducing operating costs and enabling use in locations without reliable power access.
  • Flexible Configuration: Whether you need passive insulation today and active heating tomorrow, the modular design adapts to your changing operational needs.
  • Proven in the Field: Trusted by catering companies across multiple continents for weddings, corporate events, and institutional food service where menu diversity demands temperature flexibility.

Technical Specifications

Parameter Specification
Capacity 90 Liters
Material LLDPE + PU Foam Insulation
Insulation Thickness 45-55 mm
Hot Retention (Passive) 4-6 hours (95°C to 65°C)
Cold Retention (Passive) 6-8 hours (2°C to 10°C)
Active Heating Option 110V/220V, 300W heating module
Loading Style Front Loading
External Dimensions (L*W*H) 740 * 560 * 600 mm
Internal Dimensions (L*W*H) 620 * 440 * 480 mm
Net Weight Approx. 20 kg
Pan Compatibility GN 1/1 full-size pans (up to 7 pans)
Caster Type 4*4" PU swivel casters (2 braked)
Certifications FDA, EU 10/2011, LFGB, SGS, CE (heating module)

Frequently Asked Questions

Q: Can I use the carrier for hot and cold food simultaneously?

The single-compartment design maintains one temperature zone. For simultaneous hot and cold transport, we recommend using two separate units or our dual-compartment models. However, the quick-changeover design allows you to switch from hot to cold service (or vice versa) between events with a simple cleaning cycle.

Q: How does the optional electric heating module work?

The heating module mounts to the base of the carrier and provides 300W of gentle, even warming. It is thermostatically controlled to maintain food at safe serving temperatures (typically 65-75°C) without drying or overcooking. The module is removable for passive-only operation.

Q: Is the carrier suitable for transporting frozen foods?

Yes. The thick PU insulation effectively maintains frozen temperatures. For extended frozen transport (>8 hours), we recommend pre-chilling the carrier and using supplemental ice packs or dry ice (ensure proper ventilation when using dry ice).

Applications

  • Full-service catering with mixed hot and cold menus
  • Wedding and banquet buffet service
  • Corporate event catering
  • Restaurant off-site catering
  • Holiday and seasonal event food service
  • Food photography and styling transport

Contact Details
SHANGHAI TOPGREEN INDUSTRIAL CO., LTD

Contact Person: Wendy

Tel: 86-17701217356

Fax: 86-021-80127278

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