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Product Details:
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| Highlight: | 55L insulated food pan carrier,dual-mode thermoelectric food warmer,active temperature control food cooler |
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The TOPGREEN Food Pan Warmer and Cooler is a dual-purpose thermal management solution that eliminates the need for separate hot and cold transport equipment. This innovative 55-liter carrier functions equally effectively as a food warmer and cooler, adapting to changing menu requirements throughout the day. The rotomolded body with injected polyurethane foam provides passive thermal stability for 4+ hours, while the integrated 12V/24V DC thermoelectric heating and cooling system extends this capability to indefinite temperature maintenance when connected to vehicle power or the optional AC adapter. Digital temperature control with LED display allows operators to set and monitor internal temperature from -5°C to +70°C, making this carrier suitable for everything from chilled dessert transport to hot entree holding. The system is engineered with safety redundancies including over-temperature protection, automatic polarity correction, and low-voltage disconnect to protect vehicle batteries.
Key Features| Parameter | Specification |
|---|---|
| Model Number | FWC55 |
| Material | LLDPE + 45mm PU Foam + Thermoelectric Module |
| External Dimensions | 720 x 520 x 480 mm |
| Internal Dimensions | 600 x 380 x 240 mm |
| Capacity | 55 Liters |
| Net Weight | 15.5 kg |
| Gross Weight | 17.8 kg |
| Power Supply | 12V/24V DC (standard), 110-240V AC (optional adapter) |
| Power Consumption | 65W (heating), 55W (cooling) |
| Temperature Range | -5°C to +70°C, digital control |
| Passive Retention | 3+ hours without power |
The dual-mode warmer and cooler excels in mobile food service operations. Food trucks use a single unit for ingredient cooling during prep and finished dish warming during service, reducing equipment count and generator load. Event caterers transport chilled desserts in cooling mode to the venue, then switch to warming mode for hot appetizer service without additional equipment. Long-distance food delivery services maintain precise temperatures throughout multi-hour routes. Hospital meal services use programmable temperature profiles for different meal types from a single equipment fleet. Airline catering operations value the dual-mode flexibility for galley cart loading where space constraints prohibit separate hot and cold equipment.
Packaging & Quality AssuranceEach Warmer and Cooler undergoes comprehensive testing: 24-hour temperature stability verification across full operating range, power system safety testing per IEC 60335-2-15, insulation resistance testing, and full functional verification of all control systems. The thermoelectric module is tested to 10,000 thermal cycles. Products are packaged in reinforced export cartons with custom foam inserts that protect the electronic components and display during shipping. The carrier carries SGS and CE certifications for both the food contact materials and the electrical system. We provide a 24-month warranty on all components including the thermoelectric module.
Frequently Asked QuestionsQ: Can the unit operate while being transported in a vehicle?
Yes. The 12V/24V DC connection is designed for continuous operation during vehicle movement. The secure lid latch system and non-slip base keep the unit stable during normal driving conditions.
Q: What happens if the power is disconnected during use?
The 45mm PU foam insulation provides 3+ hours of passive temperature retention. The unit will resume active temperature control at the previously set temperature when power is restored. No reprogramming is required.
Q: Is the thermoelectric module user-replaceable?
The module is designed as a field-replaceable unit (FRU) accessible through a sealed service panel. Replacement modules are available as spare parts and can be installed by qualified maintenance personnel with standard tools.
Q: Can the unit be cleaned with water despite the electrical components?
All electrical components are sealed to IP54 rating. The interior can be wiped down with damp cloths and mild detergent. Do not immerse the unit or spray water directly at the control panel or power connections.
Contact Person: Wendy
Tel: 86-17701217356
Fax: 86-021-80127278