|
Product Details:
|
| Highlight: | Single compartment food pan carrier 38L,Thermal transport box GN 1/1 pan,Insulated soup stew carrier |
||
|---|---|---|---|
The TOPGREEN Single Compartment Food Pan Carrier delivers specialized thermal transport in a focused, efficient design optimized for operations that transport single large-batch menu items. This 38-liter carrier features a single, generously proportioned internal cavity that accommodates one full-size GN 1/1 pan up to 200mm depth, making it ideal for transporting bulk quantities of soups, stews, rice, pasta, or any single-menu-item preparation. The simplified interior design without divider rails reduces weight and cost while maximizing usable volume, and the smooth surfaces eliminate crevices where food particles can accumulate. The rotomolded polyethylene body provides the same durable, insulated performance as our multi-pan carriers, with 35mm of polyurethane foam insulation maintaining food temperatures for 4+ hours. Top-loading access with a full-width lid and two nylon latches enables rapid, spill-free loading and unloading, even with full heavy pans.
Key Features| Parameter | Specification |
|---|---|
| Model Number | SCF38 |
| Material | LLDPE + 35mm PU Foam Insulation |
| External Dimensions | 620 x 450 x 380 mm |
| Internal Dimensions | 540 x 360 x 195 mm |
| Capacity | 38 Liters |
| Net Weight | 7.2 kg |
| Gross Weight | 8.8 kg |
| Pan Capacity | 1 x GN 1/1 pan (up to 200mm depth) |
| Latch Configuration | 2 nylon cam latches, front and rear |
| Temperature Range | -20°C to +95°C |
The single compartment carrier serves specialized roles across food service operations. Soup kitchen and community feeding programs use dedicated carriers for bulk soup and stew transport, simplifying the workflow for volunteer staff. Restaurants with signature single dishes (curry houses, ramen shops, pho restaurants) deploy these carriers for catering and delivery expansion. Large institutional kitchens use them alongside multi-pan carriers as dedicated units for high-volume side dishes including rice, mashed potatoes, and pasta. Commissary kitchens producing bulk sauces and soups for multi-location distribution standardize on single-compartment carriers for their production-to-store logistics. Catering companies assign them to specific menu items that require dedicated transport to avoid cross-contamination risks with allergen-containing foods.
Packaging & Quality AssuranceEach Single Compartment Carrier undergoes our standard quality testing protocol including thermal chamber verification, latch cycle endurance testing, and dimensional inspection of the interior cavity to ensure GN pan fit. Units are packaged individually in export-grade corrugated cartons with foam corner protectors. All materials carry FDA and EU food contact certifications. We provide a 12-month warranty covering manufacturing defects, with priority replacement for any units that fail to meet specification during the warranty period.
Frequently Asked QuestionsQ: Can I use smaller GN pans (1/2 or 1/3) in this carrier?
Yes, but you would need additional support or stacking. The carrier is optimized for one GN 1/1 pan. For multi-pan configurations, we recommend our multi-rail models.
Q: Is the interior compatible with direct food contact?
Interior surfaces are food-grade LLDPE and suitable for direct contact with non-liquid foods. For soups and liquids, we always recommend using GN pans.
Q: What is the advantage over simply using a cooler box?
Our single compartment carrier provides approximately 2x the thermal retention of general-purpose coolers, plus features like GN pan compatibility, professional-grade latch durability, and surface finishes designed for commercial kitchen sanitation.
Q: Can I get a volume discount for purchasing many single-compartment carriers?
Yes. Tiered pricing applies at 100, 500, and 1000+ unit quantities. Single-compartment carriers are our most cost-effective model and popular for fleet deployments.
Contact Person: Wendy
Tel: 86-17701217356
Fax: 86-021-80127278